Warden’s Court Pinot Noir 2017
Tasting notes
Medium to dark purple with pink hues.
Fragrant lifted florals, red berry fruits and spice. Lovely sweet and juicy palate with black and red cherry, ripe black plum and spice. Medium bodied, plush and complex with velvety silky tannins and a long and generous red fruit finish.
Food match: Beef, lamb, duck with cherries
Wine making notes
The fruit (clones 777, 115 and 114) was hand harvested on the 12th of April 2017 at average of 21.7 brix and was de-stemmed into an open top stainless steel tank. Fermentation carried out by select yeast until the wine was dry. The wine was aged in French Oak barriques for approximately 10 months, of which 27% was new oak.
Technical data
Alcohol 12.5 %
pH 3.67
TA 5.31 g/L
RS Dry
Sulphite declaration: contains sulphites
Fining agent declaration: nil
No. standard drinks in 750 ml bottle: 7.4
Bottling date: 2nd March 2018
Winemaker: Pete Bartle, VinPro
Awards
5 stars (94 points), Sam Kim, Wine Orbit
4 stars, Raymond Chan
Silver (94 points) Bob Campbell
Delivery policy
All orders over $100 are freight free in {tag:country_name}. For orders less than $100 there will be a $10 fee. Website orders will be delivered within {tag:country_name} only. If you wish to ship internationally please contact us. Wine will be dispatched within two working days of credit card funds being authorised or internet banking being made. Delivery is via courier and may take a further four working days to arrive. Three Miners Vineyard cannot guarantee the precise date and time of delivery. Signature on delivery is required.
Returns and refund policy
Three Miners Vineyard makes every effort to ensure that your wine reaches you in top condition. If there are any questions or concerns about your purchase please contact us at sales@threeminers.com or Kirstin on +64 21 281 7732.